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Lemon Mousse Pot Cake Recipe

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Think about lemon mousse with cake: it may possibly solely be scrumptious, proper? Right here at specialfood I train you my lemon mousse pot cake recipe, I assure that your prospects won't resist! This mousse-in-the-pot cake is nice for the summer time due to its refreshing lemon style, and the consistency could be very gentle and does not make you sick. It is one of many desserts to promote which you can put together and revenue with efficiently as a result of the substances are economical and I am positive nobody will resist attempting it! Elements for making lemon mousse pot cake: 1 unit of white cake of your selection 1 field of condensed milk 1 field of bitter cream 1 pack of lemon Tang juice milk q.s. lemon zest Find out how to Make Lemon Mousse Pot Cake: Begin by making the white dough cake of your selection (sponge bread, lemon, and many others.), bake and put aside. Our suggestion: lemon cake with yogurt. Tip: To make the preparation quicker you'll be able to put toget
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Black Diamond Frozen Pie Recipe

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Everyone knows how delicious Black Diamond chocolate is! With this in mind, we share with you here at specialfood this delicious suggestion of frozen dessert with Black Diamond with only 6 ingredients. Its preparation includes a biscuit base, white cream with chocolate chips and, of course, chocolate icing! Check out all the details of the Black Diamond cold pie recipe below and get ready, because there won't be anything left! Ingredients for making Cold Black Diamond Pie:  ½ packet of cornstarch biscuit (100g)  250 grams of softened butter  4 tablespoons of sugar  2 tablespoons of milk  400 grams of chopped Black Diamond chocolate  1½ cans of cold cream (without whey)  Black Diamond chocolate to decorate How to Make Cold Black Diamond Pie: It's very simple to make this cold chocolate pie! Start by preparing the base by beating the cookies in a blender or a kitchen food processor until they turn into flour. Place in a bowl, add 50g of melted butter (approximately 2 tablespoons
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